First Drop was born in 2004

With a desire to make wines to drink, appreciate and remember, our family continues to make clean and sustainable wines that speak to the regions from which the fruit is
sourced - the Adelaide Hills, McLaren Vale, Eden Valley and the Barossa Valley.
With our ethos of fun, food and flavour, we aim to provide great wines and good times. Based at the First Drop Wines, ‘Home of the Brave’ in the Barossa Valley we have been recognised for innovative winemaking and for leading a revolution in wine packaging design in Australia.

From our popular ‘Mother’s Milk’ Barossa Shiraz through to our ICONIC Fat of the Land series and The Cream, there is something for everyone – discoverers and connoisseurs alike. We’ve also worked to make sure that we’ve got you covered with tastings, masterclasses, tasting notes, recipes, wine matching, gifts, and tapas style dining.